Ingredients : Capparis Spinoa: 34mg, Cichorium intybus: 34mg, Solanum Nigrum: 16mg, Cassia occidentalis: 8mg, Terminalia arjuna: 16mg, Achillea millefolium: 8mg, Tamarix gallica: 8mg.
From the manufacturer
Himalaya Liv.52 Syrup – 200 ml
Improves appetite: In anorexia and less than optimal growth and weight gain, Liv.52 normalizes the basic appetite-satiety rhythm. It also addresses loss of appetite during pregnancy. As a daily health supplement, Liv.52 improves appetite, digestion and assimilation processes and promotes weight gain.
Hepatoprotective action: The natural ingredients in Liv.52 exhibit potent hepatoprotective properties against chemically-induced hepatotoxicity. It restores the functional efficiency of the liver by protecting the hepatic parenchyma and promoting hepatocellular regeneration. The antiperoxidative activity of Liv.52 prevents the loss of functional integrity of the cell membrane, maintains cytochrome P-450 (a large and diverse group of enzymes, which catalyze the oxidation of organic substances), hastens the recovery period and ensures early restoration of hepatic functions in infective hepatitis. It facilitates the rapid elimination of acetaldehyde (produced by the oxidation of ethanol that is popularly believed to cause hangovers) and ensures protection from alcohol-induced hepatic damage. Liv.52 also diminishes the lipotropic (compounds that help catalyze the breakdown of fat) effect in chronic alcoholism and prevents fatty infiltration of the liver. In pre-cirrhotic conditions, Liv.52 arrests the progress of cirrhosis and prevents further liver damage.
- For the prevention and treatment of viral hepatitis, alcoholic liver disease, pre-cirrhotic conditions and early cirrhosis, anorexia, loss of appetite and liver damage due to radiation therapy
- Liver disorders including fatty liver associated with protein-energy malnutrition
- As an adjuvant during prolonged illness and convalescence